This Friday 12th July we will be hosting a very special day featuring the best local seafood.

On the scenic ocean view terrace, savour the taste of Loüet Feisser oysters from the Carlingford Oyster Company, renowned for their delicate flavour and freshness. We will also be serving up poached brill with lemongrass and crispy fried calamari.

Enhance the seafood experience with a glass of sparkling Prosecco or opt for the crisp and refreshing notes of a Picpoul de Pinet. This will be an unmissable event for seafood lovers.

We will be serving our special seafood menu from 12PM and this will be available until we sell out.

Book your table today to avoid disappointment!